Then on to the fish and lentils. Again looking out for lovely presentation ideas. I felt a raised version would be appropriate, but you can be the judge yourself:
May 18, 2010
Kitchen 19 - Rabbit Ravioli and Roasted Halibut on curried lentils
Again a day full of flavours I like. The rabbit raviolis had to be filled and formed and then the sauce prepared. Lovely sauce with wine and sherry, mustard and cream. Most delicious!
Then on to the fish and lentils. Again looking out for lovely presentation ideas. I felt a raised version would be appropriate, but you can be the judge yourself:
Then on to the fish and lentils. Again looking out for lovely presentation ideas. I felt a raised version would be appropriate, but you can be the judge yourself:
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